Seed

  • NATHTHAI SOORI VITHAI 40.00

    Naththai Soori Vithai, botanically known as Coriandrum sativum, refers to coriander seeds, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their digestive and medicinal properties.

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  • NAYURUVI VITHAI 30.00

    Nayuruvi Vithai, botanically known as Phyllanthus niruri, refers to the seeds of the Chanca Piedra plant, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their medicinal properties.

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  • NEER MULLI VITHAI 30.00

    Neer Muli Vithai, botanically known as Trigonella foenum-graecum, refers to fenugreek seeds, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their nutritional and medicinal properties.

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  • NEERADI MUTHU 60.00

    Neeradi Muthu, botanically known as Myristica fragrans, refers to nutmeg seeds, a traditional spice native to India, valued in Siddha and Ayurvedic practices for their aromatic and medicinal properties.

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  • NELLIKAI(DRY GOOSEBERRY) 20.00

    Nellikai, botanically known as Phyllanthus emblica, refers to dried Indian gooseberries, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their antioxidant and medicinal properties.

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  • NERUNJI MUL 80.00

    Nerunji Mul, botanically known as Vernonia cinerea, is a perennial herb native to India, traditionally valued in Siddha and Ayurvedic practices for its roots and medicinal properties.

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  • NERVALAM SEED 100.00

    Nervalam Seed, botanically known as Pongamia pinnata, refers to the seeds of the Pongam tree, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their medicinal properties.

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  • OMAM (Bishop Weed) 20.00

    Omam, botanically known as Trachyspermum ammi, is the seed of Bishop’s Weed, a traditional herb native to India, valued in Siddha and Ayurvedic practices for its aromatic and medicinal properties.

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  • PETHANAM (Apple Seed) 60.00

    Pethanam, botanically known as Malus domestica, refers to apple seeds, traditionally valued in herbal practices in India for their unique properties.

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  • PINJU KADUKKAI 30.00

    Pinju Kadukkai, botanically known as Terminalia chebula, refers to small dried fruits of the Haritaki tree, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their medicinal properties.

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  • PONNAI KALI VITHAI 30.00

    Ponnai Kali Vithai, botanically known as Sesamum indicum, refers to sesame seeds, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their nutritional and medicinal properties.

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  • PUNGA VITHAI 40.00

    Punga Vithai, botanically known as Moringa oleifera, refers to the seeds of the drumstick tree, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their nutritional and medicinal properties.

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