Natural Delight
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AAL PAKODA FRUIT ₹80.00Add to cartAal Pakoda Fruit, from the Buchanania lanzan tree, is a unique tropical fruit native to India. Known for its rich flavor and nutritional value, it has been used traditionally in cooking and natural remedies.
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AGAR AGAR ₹30.00Add to cartAgar Agar, also known as China Grass, is a natural, plant-based gelling agent derived from red seaweed. Scientifically known as Gelidium or Gracilaria, it’s a vegan alternative to gelatin and widely used in desserts, jellies, and health supplements.
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ANGOOR GRAPES ₹90.00Add to cartAngoor Grapes (Vitis vinifera) are juicy, sweet fruits known for their rich antioxidant content and are widely enjoyed fresh or dried for their natural health benefits and refreshing taste.
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APRICOT ₹75.00Add to cartApricots, from the Prunus armeniaca tree, are small, sweet fruits native to Central Asia. Known for their delicate flavor and rich nutrient content, they have been enjoyed for centuries in fresh and dried forms.
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BADAM / ALMOND (BOLD) ₹60.00Add to cartAlmonds (Prunus dulcis) are powerful, nutrient-dense nuts native to the Middle East and South Asia. Known for their crisp texture and rich, buttery flavor, almonds have been celebrated for their health benefits and versatility for thousands of years.
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BADAM SMALL ₹50.00Add to cartAlmonds (Prunus dulcis) are powerful, nutrient-dense nuts native to the Middle East and South Asia. Known for their crisp texture and rich, buttery flavor, almonds have been celebrated for their health benefits and versatility for thousands of years.
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BARLEY ₹12.00Add to cartBarley (Hordeum vulgare) is an ancient cereal grain native to the Fertile Crescent. Known for its nutty flavor and versatility, barley has been a staple food for thousands of years across many cultures.
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BAY LEAF / BRINJI ILAI ₹40.00Add to cartKannadiyar Brinji Ilai – aromatic bay leaves that elevate flavor while supporting digestion and wellness.
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Black Cardamom / Kaatu Yelakkai ₹50.00Add to cartKannadiyar Kaatu Elakkai – bold, smoky, and aromatic, perfect for authentic traditional cooking.
