Dry Fruits

  • AAL PAKODA FRUIT 80.00

    Aal Pakoda Fruit, from the Buchanania lanzan tree, is a unique tropical fruit native to India. Known for its rich flavor and nutritional value, it has been used traditionally in cooking and natural remedies.

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  • AGAR AGAR 30.00

    Agar Agar, also known as China Grass, is a natural, plant-based gelling agent derived from red seaweed. Scientifically known as Gelidium or Gracilaria, it’s a vegan alternative to gelatin and widely used in desserts, jellies, and health supplements.

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  • ANGOOR GRAPES 90.00

    Angoor Grapes (Vitis vinifera) are juicy, sweet fruits known for their rich antioxidant content and are widely enjoyed fresh or dried for their natural health benefits and refreshing taste.

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  • APRICOT 75.00

    Apricots, from the Prunus armeniaca tree, are small, sweet fruits native to Central Asia. Known for their delicate flavor and rich nutrient content, they have been enjoyed for centuries in fresh and dried forms.

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  • BADAM / ALMOND (BOLD) 60.00

    Almonds (Prunus dulcis) are powerful, nutrient-dense nuts native to the Middle East and South Asia. Known for their crisp texture and rich, buttery flavor, almonds have been celebrated for their health benefits and versatility for thousands of years.

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  • BADAM SMALL 50.00

    Almonds (Prunus dulcis) are powerful, nutrient-dense nuts native to the Middle East and South Asia. Known for their crisp texture and rich, buttery flavor, almonds have been celebrated for their health benefits and versatility for thousands of years.

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  • BARLEY 12.00

    Barley (Hordeum vulgare) is an ancient cereal grain native to the Fertile Crescent. Known for its nutty flavor and versatility, barley has been a staple food for thousands of years across many cultures.

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  • BLACK GRAPES 25.00

    Kannadiyar Black Grapes are sourced from Vitis vinifera, known for their deep color, natural sweetness, and antioxidant-rich profile that supports heart health and skin vitality.

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  • BLUE BERRY 120.00

    Blueberries, from the genus Vaccinium, are small, sweet berries native to North America. Known for their vibrant color and antioxidant-rich profile, they have been cherished for centuries as a nutritious superfruit.

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  • BRAZIL NUTS 220.00

    Brazil nuts are large, nutrient-rich seeds from the Bertholletia excelsa tree, native to the Amazon rainforest. Known for their creamy texture and high selenium content, they’ve long been valued for their health benefits and rich flavor.

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  • CASHEW ( BANROTTI WHOLE) 60.00

    Banrotti Whole Cashews are premium nuts from the Anacardium occidentale tree, known for their large size, crunchy texture, and rich buttery flavor.

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  • CASHEW (MANGALORE WHOLE) 110.00

    Mangalore Whole Cashews are premium-grade nuts from the Anacardium occidentale tree, known for their rich taste, creamy texture, and high nutritional value.

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