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12 results
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PANAKARKANDU ₹40.00Add to cart
Panakarkandu, or Palm Candy, is a natural sweetener derived from the sap of the Palmyra palm (Borassus flabellifer), traditionally used in Siddha and Ayurvedic remedies for its cooling and soothing properties.
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PANEER POO ₹50.00Add to cart
Kannadiyar Paneer Poo (Paneer Doda) – premium dried Withania coagulans flowers, traditionally used in Ayurveda to support blood sugar balance and digestive health.
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PARANGI PATTAI ₹40.00Add to cart
Parangi Pattai, botanically known as Cinnamomum camphora, is the bark of the Camphor tree, native to Asia and traditionally valued in Siddha and Ayurvedic practices for its aromatic properties.
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PARPADAGA PUL ₹40.00Add to cart
Parpadaga Pul, known as Carpetweed or Threadstem Carpetweed (Mollugo cerviana), is a traditional herb native to India, often mentioned in Siddha texts for its cultural and botanical importance.
