Herbs

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  • KOORAI POO 50.00

    Kannadiyar Koorai Poo is a naturally dried, medicinal herb known for its powerful benefits in women’s wellness, skin care, and wound healing. Carefully sourced and sun-dried for maximum potency.

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  • KORAI KILANGU 15.00

    Korai Kilangu, botanically known as Cyperus rotundus, is the rhizome of a perennial sedge native to India, long recognized in traditional Siddha and Ayurvedic practices.

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  • KOSTAM (Kottam) 100.00

    Kostam, also called Kottam, is the root of Saussurea lappa, a rare Himalayan herb valued in traditional Siddha and Ayurvedic medicine for its aromatic and fibrous roots.

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  • KUDAMPULI (kerala tamarind) 50.00

    Kannadiyar Kudampuli – whole Kerala tamarind, naturally tangy, flavorful, and rich in traditional wellness benefits.

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  • KUNDUMUTHU (Red/Black) 40.00

    Kundumuthu, botanically known as Sesamum indicum, refers to sesame seeds (red or black variety), a traditional herb native to India, valued in Siddha and Ayurvedic practices for their nutritional and medicinal properties.

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  • KURASANI OMAM 25.00

    Kurasani Omam, botanically known as Trachyspermum roxburghianum, is a seed of Bishop’s Weed, a traditional herb native to India, valued in Siddha and Ayurvedic practices for its aromatic and medicinal properties.

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  • MAAVILANGA PATTAI 30.00

    Maavilanga Pattai, botanically known as Cinnamomum tamala, refers to the bark of the Indian Bay Tree, native to South Asia and traditionally valued in Siddha and Ayurvedic practices.

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  • MACHAKKAI 60.00

    Machakkai, botanically known as Momordica charantia, refers to bitter gourd, a traditional vegetable native to India, valued in Siddha and Ayurvedic practices for its nutritional and medicinal properties.

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  • MAGILAM POO 100.00

    Kannadiyar Magilam Poo is a fragrant, medicinal flower prized in Siddha and Ayurvedic traditions for its calming, anti-inflammatory, and spiritual benefits. Carefully shade-dried to preserve its natural aroma and healing properties.

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  • MAGILAM VITHAI 50.00

    Magilam Vithai, botanically known as Trachyspermum ammi, refers to ajwain seeds (carom seeds), a traditional herb native to India, valued in Siddha and Ayurvedic practices for their digestive and medicinal properties.

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  • MALAI NANNARI 70.00

    Malai Nannari Ver, a high-altitude variant of Nannari (Hemidesmus indicus), is a traditional herb prized in Tamil Nadu for its aromatic roots and use in Siddha and Ayurvedic practices.

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