Seed

  • KANDAN KATHIRI KAI 30.00

    Kandan Kathiri Kai, botanically known as Solanum melongena, refers to the unripe green eggplant, a traditional vegetable native to India, valued in Siddha and Ayurvedic practices.

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  • KARUNJEERAGAM 20.00

    Karunjeeragam, botanically known as Nigella sativa, refers to black cumin seeds, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their medicinal and culinary significance.

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  • KASINI VITHAI 60.00

    Kasini Vithai, botanically known as Cassia tora, refers to the seeds of a traditional herb native to India, valued in Siddha and Ayurvedic practices for their medicinal properties.

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  • KUNDUMUTHU (Red/Black) 40.00

    Kundumuthu, botanically known as Sesamum indicum, refers to sesame seeds (red or black variety), a traditional herb native to India, valued in Siddha and Ayurvedic practices for their nutritional and medicinal properties.

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  • KURASANI OMAM 25.00

    Kurasani Omam, botanically known as Trachyspermum roxburghianum, is a seed of Bishop’s Weed, a traditional herb native to India, valued in Siddha and Ayurvedic practices for its aromatic and medicinal properties.

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  • MACHAKKAI 60.00

    Machakkai, botanically known as Momordica charantia, refers to bitter gourd, a traditional vegetable native to India, valued in Siddha and Ayurvedic practices for its nutritional and medicinal properties.

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  • MAGILAM VITHAI 50.00

    Magilam Vithai, botanically known as Trachyspermum ammi, refers to ajwain seeds (carom seeds), a traditional herb native to India, valued in Siddha and Ayurvedic practices for their digestive and medicinal properties.

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  • MARUTHANI VITHAI 30.00

    Maruthani Vithai, botanically known as Strychnos potatorum, refers to the seeds of the clearing nut tree, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their medicinal properties.

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  • MATHULAI VITHAI 125.00

    Mathulai Vithai, botanically known as Cucumis melo var. momordica, refers to musk melon seeds, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their nutritional and medicinal properties.

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  • MOONGIL ARISI (BAMBOO RICE) 225.00

    Moongil Arisi, botanically known as Bambusa arundinacea, refers to bamboo seeds, a traditional grain native to India, valued in Siddha and Ayurvedic practices for its nutritional and medicinal properties.

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  • MULLANGI VITHAI 50.00

    Mullangi Vithai, botanically known as Raphanus sativus, refers to radish seeds, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their nutritional and medicinal properties.

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  • MURUNGAI VITHAI 60.00

    Murungai Vithai, botanically known as Moringa oleifera, refers to moringa seeds, a traditional herb native to India, valued in Siddha and Ayurvedic practices for their nutritional and medicinal properties.

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