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THIPPILI ₹50.00Add to cartThippili, botanically known as Piper longum, is the fruit of Long Pepper, a traditional Indian spice and herb highly regarded in Siddha and Ayurvedic practices.
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THIRAVIYA PATTAI ₹40.00Add to cartThiraviya Pattai, botanically known as Cinnamomum verum, is the bark of the true cinnamon tree, native to South India and Sri Lanka, traditionally valued in Siddha and Ayurvedic practices.
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THIRUMANJANA PATTAI ₹40.00Add to cartThirumanjana Pattai, botanically known as Curcuma longa, is the dried rhizome (turmeric) of the plant, native to India and traditionally valued in Siddha and Ayurvedic practices.
